Ingredients:
0.25 oz DaVinci Gourmet Cane Sugar Syrup
0.5 oz Lemon Juice
1.5 oz Gin
3 oz Prosecco
Yield:
6 oz wine flute
Instructions:
Pre-chill first 3 ingredients with ice, strain into glass, top with prosecco
Want more winter themed ideas?
View Our Seasonal Trends
