Description:
Upgrade your appetizer offerings with a creamy and savory Mediterranean flatbread that will leave guests craving this menu item.
Ingredients:
1 cup of Kettle Collection Parmesan
Grilled Shrimp
Grape Tomatoes
Olives
Fresh Basil
Yield:
1 serving
Instructions:
Lather a baked flatbread with warm Kettle Collection Parmesan Spinach Artichoke Dip and top with grilled shrimp, zucchini, and tomatoes.
Add fresh basil for a finishing touch.
