Blending brown sugar richness with tart apple cider and spiced tea, this hot beverage captures peak fall flavor trends in a sophisticated, non-caffeinated format perfect for all-day sipping.
Yield: 1 drink
Ingredients:
6 oz. Apple cider
2 oz. Orange clove tea
1 oz. DaVinci Gourmet Brown Sugar Syrup
½ oz. Lemon juice
Instructions:
Step 1 Brew orange clove tea.
Step 2 Combine all the ingredients and warm to desired heat.
Step 3 Garnish & Enjoy!
Serve: Hot in a 10 oz. café glass
Garnish: Apple fan and cinnamon stick