Gingerbread Glogg

Description:

Glogg is a traditional Swedish mulled wine, embodying the warming spirit of the holidays. Our recipe adds a gingerbread twist with Davinci Gourmet Gingerbread Syrup.

Ingredients:

0.75 oz. DaVinci Gourmet Gingerbread Syrup
1.5 oz. Brandy
1.5 oz. Vodka
4 oz. Warm Dry Red Wine
Orange Twist with Whole Clove, for Garnish

Yield:

8 oz. Beverage

Instructions:

Add DaVinci Gourmet Gingerbread Syrup, brandy, vodka and warm dry red wine to mug, stir to combine. Garnish with clove orange twist.

Born to raise flavor.

Born to raise flavor.


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