Bring a refreshing dessert-style cold brew to the menu with this mint chocolate build. DaVinci Gourmet Chocolate Sauce and Peppermint Syrup combine with smooth cold brew for a balanced blend of cocoa, mint, and coffee. Peppermint cold foam, chocolate shavings, cocoa powder, and a mint sprig create a polished finish with indulgent seasonal appeal.
Ingredients:
SINGLE-SERVING INGREDIENTS
½ oz DaVinci Gourmet Chocolate Sauce
½ oz DaVinci Gourmet Peppermint Syrup
6 oz Cold brew
1 cup Ice
2 oz Peppermint cold foam
Chocolate shavings, for garnish
Cocoa powder, for garnish
Mint sprig, for garnish
BATCH INGREDIENTS (MAKES ROUGHLY 17 SERVINGS)
8.5 oz DaVinci Gourmet Chocolate Sauce
8.5 oz DaVinci Gourmet Peppermint Syrup
102 oz Cold brew
COLD FOAM
INGREDIENTS (WHISK TOGETHER)
1 oz DaVinci Gourmet Peppermint Syrup
4 oz Milk or milk alternative
Yield:
16 fl oz beverage
Instructions:
1. Add DaVinci Gourmet Chocolate Sauce, DaVinci Gourmet Peppermint Syrup, and cold brew to the base of a pint glass or pitcher and stir.
2. Fill glass with ice, add cold brew mixture, and top with peppermint cold foam.
3. Sprinkle chocolate shavings on the cloud of cold foam, add a dusting of cocoa powder, and garnish with a sprig of mint.
Welcome to Pure Paradise
