Salted Thai Tea Boba 

Yield: 20 oz. beverage

Ingredients:

8 oz.         Whole milk
2 oz.         Oregon Chai Salted Caramel Concentrate
1 ⅓ cup    Big Train Thai Tea Drink Mix
1 ¼ oz.     DaVinci Gourmet Hawaiian Salted Caramel Syrup
1 Tbsp.     Molasses
1 Tbsp.     Sweetened condensed milk
¼ cup       Prepared boba pearls
1 ½ cup    Ice
½ cup       Whipped cream (optional) 

Instructions:

Step 1    Add milk, salted caramel chai, Thai powdered mix, and syrup to a blender.
Step 2    Blend until smooth. Set aside.
Step 3    Drizzle sweetened condensed milk around the inside of the glass and let it drip down.
Step 4    Drizzle sweetened condensed milk around the inside of the glass and let it drip down.
Step 5    Spoon boba pearls with syrup into the bottom of the glass.
Step 6    Add ice to your prepared glass, then pour the blended mixture over the ice.
Step 7    Top with whipped cream (optional) and serve with a boba straw.

Expert tip: You can substitute your favorite Big Train mix for the Thai tea to create a new drink.